MANAGEMENT SYSTEM POLICY
DISTRIBUCIONES FELIU, S.L. specialises in the storage, organisation of storage and organisation of road transport for food supplements and personal care products.
Vision
To lead the national and international markets through our ANA MARÍA LAJUSTICIA and AMLSPORT brands, while maintaining high standards of quality, safety and integrity throughout our storage and distribution chain.
We aim to grow sustainably, respecting health, food safety and the environment, while fostering a safe, healthy and suitable working environment for everyone who forms part of the organisation.
Mission
To help improve people’s quality of life through our products and services, promoting a healthy lifestyle.
We foster relationships based on cooperation, trust and open communication with our customers, suppliers, partners and other stakeholders.
Values
We are ANA MARÍA LAJUSTICIA, a food supplement brand particularly recognised for its magnesium-based products, its long-standing experience and its commitment to quality.
We inspire trust through our approachable manner, experience and determination to remain at the forefront of the market.
We remain true to our principles and strive to innovate with scientific rigour, transparency, responsibility and sustainability.
Fundamental principles
To comply with all applicable legal, regulatory and technical requirements relating to quality, product safety, food safety and environmental protection.
To store, distribute and market products that meet the requirements agreed with our customers and help satisfy and exceed their expectations.
To promote a culture of food safety, product safety and quality through ongoing training, active communication of policies and procedures, and employee participation in identifying and improving risk management.
To ensure product safety and quality through the periodic assessment of compliance with procedures, internal audits, non-conformity records, performance evaluations and employee surveys.
To ensure compliance with HALAL requirements for all food supplements holding this certification.
To promote continuous improvement and innovation in order to enhance the environmental performance of the Environmental Management System and encourage good environmental practices.
To use resources efficiently in order to reduce waste and emissions and promote sustainable practices throughout our operations.
To promote sustainable, ethical and responsible practices both within our own operations and among our suppliers and throughout the supply chain.
To integrate climate change considerations and related risks into the development, maintenance and effectiveness of our management system.
Objectives, review and communication
This policy is implemented through specific objectives for each department, aligned with its functions, responsibilities and areas of activity.
The policy will be reviewed at least once a year to ensure that it remains appropriate to the organisation’s activities, context and commitments.
It will also be communicated to all relevant stakeholders through training activities, team meetings and internal and external communication channels, and will remain available to any person or organisation requesting it.